BENGUET BLEND | Coffea arabica | Medium-Dark Roast

100% Pure Arabica blend. Typica and Bourbon varieties are grown in Benguet in the Cordillera highlands of the northern Philippines since 1875. Produced in the upland farms of Atok, Itogon, La Trinidad, Tuba, Kibungan, and Tublay in Benguet, this variety of coffee blends well with the upland climate to produce the country's top-coffee blend. Because of distinct taste and quality, Benguet Blend of Arabica Coffee is now a leading coffee in the market.

Origin:  Tuba, Benguet, Philippines

Coffee Specie: Coffea arabica

Varietal: Typica / Bourbon

Altitude/Elevation: 4,386 ft above sea level

Process: Natural

Taste Notes: Citrus Fruit, Kiwi, Nutty, Brown Sugar

Roast Profile: Medium to Dark

Roast Date: from the date of the order we roast the beans so we deliver it to you fresh

Grind: Medium

Recommended Brewing Method: AeroPress, Automatic Drip Coffee, Chemex, Coffee Cone, Cold Brew Coffee, French Press & Siphon

In photo, 1000 grams tube and 1000 grams pouch. Lower weights gets smaller tubes and pouches.